Astornia™ | Titanium Pan
Astornia™ | Titanium Pan
Free Shipping
30 Days reflection period
Ordered before 23:00 = Shipped tomorrow
Cannot load availability for pickup
Astornia™ | Titanium Pan
Experience the first pan with a surface of 100% pure titanium – scientifically proven to retain more nutrients than other pans.
Perfect for family meals or cooking in larger quantities: thanks to the spacious design, you can effortlessly prepare multiple steaks at once. Without toxic 'non-stick coatings,' this pan protects your health and ensures every meal is as safe as it is delicious.
- Safest possible cooking surface.
- Suitable for induction.
- Practically indestructible.
- Heats quickly and evenly.
- 100% free of toxins.
Healthier cooking, with less oil
Thanks to excellent heat conduction and the smooth surface, you can cook with the Astornia pan using minimal oil – ideal for heart-healthy meals.
Super fast, even heating
The triple-layer construction ensures that the Astornia pan heats up extremely fast and distributes heat evenly. This way, you never have to wait long for your pan to reach temperature, and you cook faster and more efficiently.
Suitable for all heat sources
The Astornia pan works flawlessly on all cooktops – gas, electric, ceramic, induction – and is even oven-safe.
For every cooking style
Whether you stew, roast, bake, stir-fry, sauté, grill, boil, or deep-fry – the Astornia pan excels in every cooking technique and is your ideal pan for any recipe.
Perfect size
Made for everything from quick meals to elaborate family dinners. Thanks to the generous size, you can easily prepare multiple portions at once – perfect for everyday use and special occasions.
It is time to review your cookware again
From health risks to a lot of maintenance, these outdated pans simply cannot compare to Titanium...
Non-stick coating / Teflon
The worst type of pan surface there is. Teflon / most non-stick pans release toxic PFAS chemicals, known as "forever chemicals," which have been linked to cancer and liver damage. The coating easily flakes off over time and cannot withstand heat, exposing your food to toxic substances.
Stainless steel
These pans cause food to stick easily, require more oil, and are difficult to clean. They often distribute heat unevenly, leading to inconsistent cooking results.
Cast iron
They are incredibly heavy and need to be seasoned regularly to maintain their non-stick properties. They are prone to rust and cannot handle acidic food without damaging the pan and the flavor.
Ceramic
Her non-stick coating wears off quickly, leading to sticking and chipping. They also have a short lifespan, making them unreliable and a poor long-term investment.
Copper
Copper pans react with acidic food, causing copper to leach into meals. They also often need to be polished and maintained to function well, which requires a lot of upkeep and makes them not the best choice for all types of dishes.
Aluminum
Aluminum pans can leach into food, especially when cooking acidic ingredients. They warp quickly, scratch, and dent, making them less durable and not safe for long-term use.
The safest surface you will ever cook on
Titanium is the most biocompatible metal in the world, which means it is absolutely non-toxic to the human body and does not react with any ingredient, so it does not leach harmful chemicals.
Unlike traditional pan coatings that break down at high heat, titanium is incredibly heat resistant, durable, and completely non-leaching. It is also naturally antibacterial.
Whether you are frying, roasting, or baking, you can trust that you are cooking on the healthiest and most hygienic surface there is.
Not available in physical stores
The only authentic & certified Pure Titanium Pan is currently exclusively available through this online store.
93%
Of the customers, they say they would never use another pan again.
90%
I noticed better heat distribution and more even cooking after switching to Astornia pans.
88%
Of the customers who have switched to pans with a non-stick coating, more say they have greater confidence in cooking without harmful chemicals.
-
★★★★★
My new favorite pan!
I hesitated to switch from my usual non-stick pan because I was afraid food would stick. But after using the Astornia Titanium Pan, I am really impressed! It is relatively easy to clean. And even better: I feel good because I know I am not cooking with harmful chemicals.
-
★★★★★
I love this pan!
I wasn't sure if this pan would really be as good as the hype suggested. I have cooked with cast iron pans for years, but found them heavy and difficult to maintain. The Astornia pan is light, durable, and heats evenly. Perfect for daily use, and I already see a difference in how my food cooks.
-
★★★★★
Safe, non-toxic and perfect for family meals!
I was always worried about chemicals in non-stick pans, but I also didn't want to sacrifice convenience. The Astornia pan offers the best of both worlds. Safe, non-toxic cooking without hassle.
Frequently Asked Questions
How does this pan retain more nutrients than other pans?
How does this pan retain more nutrients than other pans?
The Astornia Titanium Nutri Pan is designed with 100% pure titanium, a metal known for its superior ability to retain nutrients during cooking. Unlike other surfaces that can leach metals or chemicals into your food, titanium has a completely non-reactive, non-toxic surface that preserves the integrity of your ingredients.
Moreover, titanium requires less water and lower cooking temperatures, which means fewer nutrients are lost due to overcooking or boiling away in excess moisture. This keeps more vitamins, minerals, and essential micronutrients in your food, making your meals not only tastier but also healthier.
For comparison: non-stick coatings, aluminum, and even cast iron can affect the nutritional quality of your food because chemicals and metals are released or because they require more heat. With the Astornia titanium surface, you can cook knowing you retain the highest possible nutrients.
Why would I replace my existing pan?
Why would I replace my existing pan?
Switching to the Astornia Titanium Nutri Pan offers significant benefits for your health, cooking experience, and the lifespan of your cookware. Here is why:
Health benefits: Most traditional pans, especially pans with non-stick coatings, contain harmful chemicals such as PFAS, PTFE, or Teflon, which can leach into your food during cooking. These “forever chemicals” have been linked to various health issues, including cancer and hormone disruption. The Astornia Titanium Nutri Pan is completely non-toxic and ensures that no harmful substances enter your food. It is naturally antibacterial, making the surface for food preparation even safer.
Preservation of nutrients: Due to the non-reactive nature of titanium, your food retains more nutrients than when cooking on surfaces like aluminum, cast iron, or stainless steel. This pan requires less water and lower cooking temperatures, resulting in fewer nutrients lost. Your food tastes better and is healthier for you.
Durability and lifespan: Many traditional pans deteriorate over time, coatings flake off, or the pan warps at high heat. The Astornia Titanium Nutri Pan is made to last. The pure titanium interior is extremely durable and corrosion-resistant, while the aluminum core ensures fast, even heat distribution. This means your pan will not warp and you won’t need to replace it every few years like with other pans.
Lightweight and versatile: Unlike heavy cast iron pans that can be cumbersome to use, the Astornia Titanium Nutri Pan is lightweight yet just as durable. It is also versatile - suitable for all cooking methods, from stovetop to oven, fitting into any kitchen.
Switching to the Astornia Titanium Nutri Pan is a step towards healthier, safer, and more efficient cooking that will enhance your kitchen experience and give you peace of mind for years to come.
Why is our Titanium Pan superior?
Why is our Titanium Pan superior?
Cooking on our 100% pure titanium surface ensures you retain the highest levels of nutrients in your food, more than any other cookware. Research shows that the titanium surface offers the best protection for essential micronutrients, keeping your meals healthier. Unlike traditional pans, which require more water and higher heat, titanium pans and pots help retain moisture and nutrients.
Titanium: The safest, most biocompatible metal on earth
Titanium is the safest metal for human contact. That is why it is trusted for medical implants – it is naturally non-toxic and has no negative interaction with the body or food.
Pans with a non-stick or Teflon coating commonly found in most homes, on the other hand, are associated with carcinogenic chemicals that end up in your food. Once ingested, these harmful chemicals, known as “forever chemicals,” remain in your body for life.
Naturally antibacterial
The natural antibacterial properties of titanium make it a top choice for medical equipment, and it is just as effective in your kitchen. It prevents bacterial growth and makes your cooking environment safer and healthier. So you can cook with confidence knowing you are using the cleanest and most hygienic surface available.
Unmatched durability and heat resistance
Titanium is incredibly durable and resistant to extreme temperatures. Whether you cook on the stove, over an open fire, or in the oven, this pan can handle it all without warping or deteriorating over time. It is made to last and gives you peace of mind with every use.
Healthier cooking
The Titanium Nutri Pan may not be as smooth as Teflon or non-stick coatings, but the price is unmistakable: with the Titanium Nutri Pan, you cook on the safest surface there is. Health should always come first, and with this pan, you can be confident that your food is not contaminated by harmful substances.
Is the pan safe for cooking at high temperatures or use in the oven?
Is the pan safe for cooking at high temperatures or use in the oven?
Yes! The Astornia Titanium Pan is extremely heat resistant and can be safely used in the oven or on high heat without warping.
Is this pan suitable for all cooktops?
Is this pan suitable for all cooktops?
Yes, the Astornia Titanium Pan is compatible with all cooktops, including gas, electric, ceramic, induction, and oven.
Does the titanium surface affect the taste of food?
Does the titanium surface affect the taste of food?
No, titanium is completely non-reactive, which means it does not change the taste of your food. It is even the case that cooking on titanium preserves more nutrients and flavor than on other materials.
Is there really a lifetime warranty?
Is there really a lifetime warranty?
We have selected materials that last a lifetime. We stand behind the quality of our products and therefore offer a lifetime warranty.